Dressing Choices: Oil-free citrus, Lemon tahini, Blue cheese, Ranch, Basil walnut vinaigrette and Caesar
|Thai Chicken Salad (or Tofu)
Marinated chicken tenders served over a bed of fresh spinash, lettuce and red cabbage, topped with mandarin orange slices, avocado, shredded carrots, shredded beets, red onions, toasted almonds and our house citrus dressing.
|California Spinash Salad
Baby spinash, caramelized walnuts, seedless red grapes, apples, red onion, avocado, feta cheese, dates, toasted pinenuts and seasonal fresh berries.
|Garden Salad ($8.75) or Organic Mix Salad
Green leaf lettuce or organic mixed salad, tomato, cucumber, shredded carrots, shredded beets, red onions, toppped with sunflower seeds, corn and green peas, with your choice of dressing. With chicken or tofu add $3.00
Green leaf lettuce, feta cheese, tomato, cucumber, red onion, shredded beets, shredded carrots, Greek olives, topped with toasted sesame seeds, pinenuts. Served with your choice of dressing.
|East West Chicken (or Tofu) Salad
A medley of fresh vegetables over a bed of green salad mix and fresh spinash, topped with shredded carrots, shredded beets, green peas, corn, toasted almonds, served with brown rice, hummus dip and marinated chicken breast with your choice of dressing.
Probably the best eatery I have found in Santa Rosa (so far)! The falafel wrap is among the best I have ever had - fresh, moist falafel balls, great hummus, just about perfect. Add some hot sauce, and you're rockin'! The sweet potato fries are excellent too. They have quite a few other vegan/vegetarian options, a nice patio out in front to soak in that Santa Rosa sun and great beer on the menu too. Highly recommended.